|
|
41.
|
Handbook of herbs and spices [electronic resource] /
by Peter, K.V., editor
Publication:
Cambridge :
Woodhead,
2001
. 1 online resource (xiv, 319 pages) :
, Includes bibliographical references and index.
Date:
2001
Availability:
Copies available:
Cagayan State University - Carig Library
(1),
|
|
|
42.
|
Handbook of herbs and spices. Volume 2 [electronic resource] /
by Peter, K.V.
Publication:
Boca Raton :
CRC Press ; Cambridge, Eng. : Woodhead Publishing,
2004
. 1 online resource (xiii, 360 pages) :
, Includes bibliographical references and index.
Date:
2004
Availability:
Copies available:
Cagayan State University - Carig Library
(1),
|
|
|
43.
|
Waste treatment in the food processing industry /
by Wang, Lawrence K., editor
Publication:
Boca Raton, Florida. :
Taylor & Francis,
2006
. ix, 333 pages :
Date:
2006
Availability:
Copies available:
Cagayan State University - Carig Library
(1),
|
|
|
44.
|
Essential microbiology and hygiene for food professionals /
by Roller, Sibel.
Publication:
London :
Hodder Arnold,
2012
. ix, 226 pages :
, Includes bibliographical references and index.
Date:
2012
Availability:
Copies available:
Cagayan State University - Carig Library
(1),
|
|
|
45.
|
Agribusiness : fundamentals and applications /
by Ricketts, Cliff.
Publication:
Singapore :
Cengage Learning,
2013
. xxxii, 568 pages :
, Updated ed. of: Introduction to agribusiness / Cliff Ricketts, Omri Rawlins. c2001.
Date:
2013
Availability:
Copies available:
Cagayan State University - Carig Library
(1),
|
|
|
46.
|
Nutrient requirements of cats [electronic resource] /
Publication:
Washington, DC :
National Academy Press,
1986
. one online resource (viii, 78 pages) :
, Includes index.
Date:
1986
Availability:
Copies available:
Cagayan State University - Carig Library
(1),
|
|
|
47.
|
Dealing with food allergies in babies and children [electronic resource] /
by Joneja, Janice M. Vickerstaff, 1943-
Publication:
Boulder, Colorado :
Bull Publishing Company,
2007
. 1 online resource (xx, 575 pages) ;
, Includes bibliographical references and index.
Date:
2007
Availability:
Copies available:
Cagayan State University - Carig Library
(1),
|
|
|
48.
|
Food processing technology /
by Ulanowicz, Sander
Publication:
New York, New York :
Arcler Press,
2015
. xiii, 306 pages :
, Includes index.
Date:
2015
Availability:
Copies available:
Cagayan State University - Carig Library
(1),
|
|
|
49.
|
Foodborne infections and intoxications /
Publication:
London ; | Waltham, Massachusetts :
Academic,
2013
. xxxi, 541 pages :
, Includes bibliographical references and index.
Date:
2013
Availability:
Copies available:
Cagayan State University - Carig Library
(1),
|
|
|
50.
|
Hand book of flavours & food colourants technology /
Publication:
New York, New York :
Arcler Press,
2015
. xv, 246 pages :
, Includes index.
Date:
2015
Availability:
Copies available:
Cagayan State University - Carig Library
(1),
|
|
|
51.
|
Food processing [electronic resource] : principles and applications /
Publication:
Australia :
Blackwell Publishing,
2004
. 1 online resource
, Includes index.
Date:
2004
Availability:
Copies available:
Cagayan State University - Carig Library
(1),
|
|
|
52.
|
Foods that harm, foods that heal [electronic resource] : the best and worst choices to treat your ailments naturally /
Publication:
White Plains, New York :
The Reader’s Digest Association, Inc.,
2013
. 1 online resource
, Includes index.
Date:
2013
Availability:
Copies available:
Cagayan State University - Carig Library
(1),
|
|
|
53.
|
From Mama’s table to mine [electronic resource] : everybody’s favorite comfort foods at 350 calories or less /
by Deen, Bobby
Publication:
New York :
Random House, Inc.,
2013
. 1 online resource (331 pages) :
Date:
2013
Availability:
Copies available:
Cagayan State University - Carig Library
(1),
|
|
|
54.
|
Handbook of food processing equipment [electronic resource] /
by Saravacos, George D., 1928
Publication:
New York :
Springer Science+Business Media,
2002
. 1 online resource (718 pages) :
, Includes bibliographical references and index.
Date:
2002
Availability:
Copies available:
Cagayan State University - Carig Library
(1),
|
|
|
55.
|
Transport phenomena in food processing [electronic resource] /
Publication:
Florida :
CRC Press,
2003
. 1 online resource
, Includes bibliographical references and index.
Date:
2003
Availability:
Copies available:
Cagayan State University - Carig Library
(1),
|
|
|
56.
|
Waste treatment in the food processing industry [electronic resource] /
Publication:
Boca Raton, Florida :
CRC Press,
2006
. 1 online resource
, Includes bibliographical references and index.
Date:
2006
Availability:
Copies available:
Cagayan State University - Carig Library
(1),
|
|
|
57.
|
Food technology and processing /
by Poornima, B.
Publication:
New Delhi, India :
Centrum Press,
2014
. vii, 297 pages :
, Includes bibliographical references and index.
Date:
2014
Availability:
Copies available:
Cagayan State University - Carig Library
(1),
|
|
|
58.
|
Food engineering handbook / edited by Lisa Jordan.
Publication:
New York, NY :
Callisto Reference,
2015
. vii, 409 pages :
, Includes bibliographical references.
Date:
2015
Availability:
Copies available:
Cagayan State University - Carig Library
(1),
|
|
|
59.
|
Handbook of food additives / editor, Constantinovich Kosma.
Publication:
New York, NY :
Arcler Press,
2015
. xvii, 264 pages :
, Includes bibliographical references and index.
Date:
2015
Availability:
Copies available:
Cagayan State University - Carig Library
(1),
|
|
|
60.
|
Extracting bioactive compounds for food products / editors, Prof. Sander Ulanowicz and Zhong Sung.
Publication:
New York, NY :
Arcler Press,
2015
. xiii, 272 pages ;
, Includes bibliographical references and index
Date:
2015
Availability:
Copies available:
Cagayan State University - Carig Library
(1),
|
