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Essential microbiology and hygiene for food professionals /

by Roller, Sibel.
Published by : Hodder Arnold, (London :) Physical details: ix, 226 pages : illustrations (some colored) ; 25 cm. ISBN: 9781444121490 (pbk.); 1444121499 (pbk.).
Subject(s): Food--Microbiology. | Industrial hygiene.
Year: 2012
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Item type Location Collection Call number Status Date due Barcode
Books Books General Collection Applied Sciences 664.001579 R7499 2012 (Not for Overnight) (Browse shelf) Available 008844

Includes bibliographical references and index.

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