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1.
Postharvest handling :   Publication: San Diego : Academic Press, 1993 . xvi, 358 pages : , Includes bibliographical references and index. Date: 1993 Availability: Copies available: Cagayan State University - Carig Library (1),

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2.
Handbook of herbs and spices [electronic resource] / by Peter, K.V., editor Publication: Cambridge : Woodhead, 2001 . 1 online resource (xiv, 319 pages) : , Includes bibliographical references and index. Date: 2001 Availability: Copies available: Cagayan State University - Carig Library (1),

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3.
Handbook of herbs and spices. Volume 2 [electronic resource] / by Peter, K.V. Publication: Boca Raton : CRC Press ; Cambridge, Eng. : Woodhead Publishing, 2004 . 1 online resource (xiii, 360 pages) : , Includes bibliographical references and index. Date: 2004 Availability: Copies available: Cagayan State University - Carig Library (1),

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4.
Foodborne infections and intoxications /   Publication: London ; | Waltham, Massachusetts : Academic, 2013 . xxxi, 541 pages : , Includes bibliographical references and index. Date: 2013 Availability: Copies available: Cagayan State University - Carig Library (1),

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5.
Handbook of herbs and spices /   Publication: Cambridge : Woodhead, 2001 . 319 pages : Date: 2001 Availability: Copies available: Cagayan State University - Carig Library (1),

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Cagayan State University University Library, Carig Campus
Tuguegarao City, Cagayan 3500 | www.csucarig.edu.ph

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