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Meal management /

by Kinder, Faye
Additional authors: Green, Nancy R. | Harris, Natholyn.
Edition statement:Sixth edition. Published by : Collier Macmillan, (New York :) Physical details: xvii, 536 pages : Illustrations ; 23 cm. ISBN: 0023641509.
Subject(s): Food. | Marketing (Home, economics). | Grocery shopping. | Table.
Year: 1984
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Item type Location Collection Call number Status Date due Barcode
Books Books General Collection Applied Sciences 641.3 K575 1984 (Browse shelf) Available 005758

Includes index.

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Tuguegarao City, Cagayan 3500 | www.csucarig.edu.ph

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