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Microbiological and chemical changes in tomato (lycopersicon esculentum mill.) fermentation / (Record no. 6920)

000 -LEADER
fixed length control field 00368nam a22001217a 4500
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number Bio 0080
Item number 2009 c.1
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Invierno, Aedenslei M.
245 ## - TITLE STATEMENT
Title Microbiological and chemical changes in tomato (lycopersicon esculentum mill.) fermentation /
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Year of publication 2009.
300 ## - PHYSICAL DESCRIPTION
Number of Pages vi, 39 pages ;
Other physical details 28 cm.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Ponce, Jay Ann e S., [and others]
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Academic Research
Holdings
Source of acquisition Permanent Location Date acquired Koha item type Collection code Accession Number Lost status Shelving location Withdrawn status Current Location Full call number
SchoolCagayan State University - Carig Library2016-01-11Academic ResearchAcademic ResearchBIO0080C1 Academic Research SectionWithdrawnCagayan State University - Carig LibraryBio 0080 2009 c.1
SchoolCagayan State University - Carig Library2016-01-11Academic ResearchAcademic ResearchBIO80C2 Academic Research SectionWithdrawnCagayan State University - Carig LibraryBio 0080 2009 c.2

Cagayan State University University Library, Carig Campus
Tuguegarao City, Cagayan 3500 | www.csucarig.edu.ph

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