CSU - Carig Campus Learning and Resource Center catalog

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Flores, Eva Nebril

Laboratory manual on food fermentation / - Second edition. - Quezon City : Wiseman’s Books Trading, Inc., 2014. - v, 96 pages : illustrations ; 28 cm.

Includes bibliographical references and index.

ISBN: 9789719617129

Subjects--Topical Terms:
Fermentation -- Laboratory manuals.
Fermented books -- Laboratory manuals.

Dewey Class. No.: 664.024078 / F6343 2014

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