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The effect of length of sumerging fruits of mango (Mangiferg, indica, linn.) in molasses on their ripening process /

by Taguinod, Ar John Ian A.
Additional authors: Tugade, Kevin C.
Physical details: iv, 23 pages ; 28 cm.
Subject(s): Mango.
Year: 2000
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Item type Location Collection Call number Status Date due Barcode
Academic Research Academic Research Academic Research Section Academic Research Bio 0042 2000 c.1 (Browse shelf) Item withdrawn BIO0042C1
Academic Research Academic Research Academic Research Section Academic Research Bio 0042 2000 c.2 (Browse shelf) Item withdrawn BIO0042C2
Academic Research Academic Research Academic Research Section Academic Research Bio 0042 2000 c.3 (Browse shelf) Item withdrawn BIO0042C3
Academic Research Academic Research Academic Research Section Academic Research Bio 0042 2000 c.4 (Browse shelf) Item withdrawn BIO0042C4

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