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Effectiveness of langkuas (curcuma longa) rhizome as meat tenderizer /

by Calip, Jennily A.
Additional authors: Torres, Voanne L.
Physical details: iv, 24 pages ; 28 cm. Year: 2011
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Cagayan State University University Library, Carig Campus
Tuguegarao City, Cagayan 3500 | www.csucarig.edu.ph

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