CSU-Carig
Junk food, fast food, health food : what America eats and why /
by Perl, Lila.
Published by : Houghton Mifflin/Clarion Books, (New York :) Physical details: x, 182 pages ; 24 cm. ISBN: 0395291089.
Subject(s):
Food habits – United States- History – Juvenile literature.
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Junk food – Juvenile literature.
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Cooking (Natural foods) – Juvenile literature.
Year: 1980
| Item type | Location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books
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General Collection | Applied Sciences | 641.0973 P42 1980 (Browse shelf) | Available | 005665 | |
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Books
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General Collection | Applied Sciences | 641.0973 P42 1980 (Browse shelf) | Available | 005666 |
Browsing Cagayan State University - Carig Library Shelves , Shelving location: General Collection , Collection code: Applied Sciences Close shelf browser
| 637 T5313 2021 Dairy product manufacturing / 3G E-learning LLC. | 641.0682 Un4 1982 Energy management in foodservice / | 641.0973 P42 1980 Junk food, fast food, health food : what America eats and why / | 641.0973 P42 1980 Junk food, fast food, health food : what America eats and why / | 641.22 H4966 2012 About wine / J. Patrick Henderson and Dellie Rex. | 641.22 J673 2007 The world atlas of wine / Hugh Johnson, Jancis Robinson/ | 641.3 B4553 2005 Fundamentals of food and nutrition in the culinary arts / |
Includes bibliography and index.
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