Modern food microbiology / Ralph Hawkins.
by Hawkins, Ralph, author.
Published by : Syrawood Publishing House, (New York, NY :) Physical details: viii, 234 pages : illustrations ; 27 cm. ISBN: 9781647402747.
Subject(s):
Food -- Microbiology.
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Food -- Bacteriology.
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Sanitary microbiology.
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Microorganisms.
Year: 2022
Item type | Location | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | General Collection | Applied Sciences | 664.001579 H394 2022 (Browse shelf) | Available | 009976 |
Includes bibliographical references and index.
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