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Encyclopedia of food science /

Additional authors: Wells, Johann.

Published by : Callisto Reference, (New York, NY :) Physical details: ix, 205 pages : illustrations ; 29 cm. ISBN: 9781632392480.

Subject(s): Food industry and trade -- Encyclopedias.

Year: 2015

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Item type	Location	Collection	Call number	Status	Date due	Barcode
Books	Cagayan State University - Carig Library General Collection	Applied Sciences	664.003 En5642 2015 (Not for Overnight) (Browse shelf)	Available		009066

Includes bibliographical references.

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