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Diabetes cookbook for dummies / Alan L. Rubin.

by Rubin, Alan L.,
Additional authors: James, Cait.
Series: --For dummies Edition statement:Fourth edition. Published by : For Dummies, (Chichester :) Physical details: xvi, 390 pages, 8 unnumbered pages of plates : illustrations, maps ; 24 cm. ISBN: 9781118944264 (pbk.); 1118944267 (pbk.). Year: 2015
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Item type Location Collection Call number Status Date due Barcode
Books Books General Collection Applied Sciences 641.56314 R8961 2015 (Browse shelf) Available 009044
Browsing Cagayan State University - Carig Library Shelves , Shelving location: General Collection , Collection code: Applied Sciences Close shelf browser
641.5 So842 1996 Soup / 641.5 V524 1996 Vegetables / 641.563 P9577 1978 Wild foods : a beginner’s guide to identifying, harvesting and cooking safe and tasty plants from the outdoors / 641.56314 R8961 2015 Diabetes cookbook for dummies / Alan L. Rubin. 641.5638 N389 1993 101 low fat recipes / 641.5686 C6603 1998 The cookie lover’s cookbook / 641.5686 C6603 1998 The cookie lover’s cookbook /

Includes Appendixes (pages 350-372) and index.

Diabetes Cookbook For Dummies gives you everything you need to create healthy and diabetic-friendly meals. In this revised and updated edition, you'll discover how easy it is to manage diabetes through diet. With tons of new recipes--many of them vegetarian--and the latest information on diabetes testing, monitoring, and maintenance, this book will help guide you down a path to a healthier you. With an anticipated price tag close to $3.4 billion annually by the year 2020, diabetes is one of the costliest health hazards in the U.S. If you're one of the 25.8 million Americans suffering from diabetes, this hands-on, friendly guide arms you with the most up-to-date nutritional information and shows you how to start cooking--and eating--your way to better health

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