CSU-Carig
Baking [electronic resource] / (Record no. 9911)
| 000 -LEADER | |
|---|---|
| fixed length control field | 00544cam a22001817i 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9781465430021 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 1465430024 |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.815 |
| 100 1# - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Bretherton, Caroline |
| 245 10 - TITLE STATEMENT | |
| Title | Baking [electronic resource] / |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New York, New York : |
| Name of publisher | DK Publishing, |
| Year of publication | c2015. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 1 online resource (72 pages) : |
| Other physical details | color illustrations. |
| 490 1# - SERIES STATEMENT | |
| Series statement | 101 essential tips |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Baking. |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | http://www.loc.gov/catdir/enhancements/fy1606/2015301533-d.html |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Electronic Books |
| Permanent Location | Date acquired | Collection code | Koha item type | Lost status | Shelving location | Current Location | Withdrawn status | Full call number |
|---|---|---|---|---|---|---|---|---|
| Cagayan State University - Carig Library | 2017-01-26 | E-Books | Electronic Books | E-Resource Section | Cagayan State University - Carig Library | 641.815 |