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A cooperative study of hydrocyanic acid (HCN) content of two varieties of cassava tubers, fresh & dry / (Record no. 7012)

000 -LEADER
fixed length control field 00363nam a22001217a 4500
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number CHEM 0001
Item number 1991 C1
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Sulit, Jasmine Olga S.
245 ## - TITLE STATEMENT
Title A cooperative study of hydrocyanic acid (HCN) content of two varieties of cassava tubers, fresh & dry /
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Year of publication 1991.
300 ## - PHYSICAL DESCRIPTION
Number of Pages ix, 59 pages ;
Other physical details 28 cm.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Macapia, Eunice B.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Academic Research
Holdings
Source of acquisition Permanent Location Date acquired Koha item type Collection code Accession Number Lost status Shelving location Withdrawn status Current Location Full call number
SchoolCagayan State University - Carig Library2016-01-13Academic ResearchAcademic ResearchCHEM0001C1 Academic Research SectionWithdrawnCagayan State University - Carig LibraryCHEM 0001 1991 C1

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