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Technology of cereals : an introduction for students of food science and agriculture / (Record no. 6508)

000 -LEADER
fixed length control field 00562pam a2200181 a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 0080408346
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.7
Item number K417 1994
100 1# - MAIN ENTRY--AUTHOR NAME
Personal name Kent, N. L.
245 10 - TITLE STATEMENT
Title Technology of cereals : an introduction for students of food science and agriculture /
250 ## - EDITION STATEMENT
Edition statement Fourth edition.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Oxford ;
Name of publisher Elsevier,
Year of publication c1994.
300 ## - PHYSICAL DESCRIPTION
Number of Pages xiii, 334 pages :
Other physical details Illustrations ; 25 cm.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Cereal products.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Grain.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Evers, A. D.
856 42 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://www.loc.gov/catdir/enhancements/fy0744/93006996-d.html
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Source of acquisition Permanent Location Date acquired Koha item type Collection code Accession Number Lost status Shelving location Withdrawn status Current Location Full call number
SchoolCagayan State University - Carig Library2015-08-07BooksApplied Sciences003922 General Collection Cagayan State University - Carig Library664.7 K417 1994

Cagayan State University University Library, Carig Campus
Tuguegarao City, Cagayan 3500 | www.csucarig.edu.ph

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