Food processing technology / Travis Summers. (Record no. 17460)
000 -LEADER | |
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fixed length control field | 00465nam a22001457a 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 9781641166539 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664 |
Item number | Su9559 2022 |
100 ## - MAIN ENTRY--AUTHOR NAME | |
Personal name | Summers, Travis, author. |
245 ## - TITLE STATEMENT | |
Title | Food processing technology / Travis Summers. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication | Forest Hills, NY : |
Name of publisher | Callisto Reference, |
Year of publication | ©2022. |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | vii, 240 pages : |
Other physical details | illustrations ; 27 cm. |
500 ## - GENERAL NOTE | |
General note | Includes bibliographical references and index. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical Term | Food industry and trade. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
Source of acquisition | Permanent Location | Date acquired | Koha item type | Collection code | Accession Number | Lost status | Shelving location | Withdrawn status | Current Location | Full call number |
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School | Cagayan State University - Carig Library | 2023-02-20 | Books | Applied Sciences | 009978 | General Collection | Cagayan State University - Carig Library | 664 Su9559 2022 |