CSU-Carig
Garrett, Toba
Professional cake decorating / - Second edition. - Hoboken, New Jersey : Wiley, c2012. - xii, 402 pages : illustrations (chiefly color) ; 29 cm.
Includes bibliographical references and index.
History of cake decorating -- Getting started -- Basic piping skills -- Floral piping skills -- Intermediate piping skills -- Advanced piping skills -- The art of writing and painting -- Royal icing piped flowers -- Royal icing design skills -- Hand modeling skills -- Marzipan and chocolate modeling -- Advanced royal icing piping and design skills -- Rolled icing design skills -- Pastillage construction -- Gumpaste flowers -- Advanced gumpaste flowers -- Miniature cakes and decorated cookies -- Cake and confectionery gallery -- Recipes -- Patterns and cake cutting guides.
9780470380093 (cloth)
Cake decorating.
641.86539 / G2399 2012
Professional cake decorating / - Second edition. - Hoboken, New Jersey : Wiley, c2012. - xii, 402 pages : illustrations (chiefly color) ; 29 cm.
Includes bibliographical references and index.
History of cake decorating -- Getting started -- Basic piping skills -- Floral piping skills -- Intermediate piping skills -- Advanced piping skills -- The art of writing and painting -- Royal icing piped flowers -- Royal icing design skills -- Hand modeling skills -- Marzipan and chocolate modeling -- Advanced royal icing piping and design skills -- Rolled icing design skills -- Pastillage construction -- Gumpaste flowers -- Advanced gumpaste flowers -- Miniature cakes and decorated cookies -- Cake and confectionery gallery -- Recipes -- Patterns and cake cutting guides.
9780470380093 (cloth)
Cake decorating.
641.86539 / G2399 2012